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Packed in a hygienic hydroponics facility with no touch of bare hands
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Grown using purified RO water without any chemical or heavy metal residue
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Comes in refrigerable, reusable packaging and should last 10 days at < 5 °C
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Parsley is the world's most popular herb and contains several important nutrients, such as vitamins A, K, and C. It’s also a good source of the minerals calcium, iron, magnesium, and potassium. Parsley has antibacterial properties and may help support bone health, boost your immune system, and enhance liver health.
Parsley is a versatile herb that’s easy to add to many dishes. Here are some ways to add parsley to your diet:
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Use as a garnish on pasta or soups.
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Chop and add to salads.
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Use in egg bakes or frittatas.
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Make a pesto with pine nuts, olive oil, parmesan cheese, and fresh parsley.
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Add to smoothies for a nutrient and flavor boost.
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Use on homemade pizza.
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Add to homemade bread.
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Use in homemade juices.
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Add flavor to soups and stews.
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Incorporate into marinades and dressings.
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Use to flavor fish, poultry, and meat dishes.
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